Eating guava is even more fun in winter. Some people eat it as a chutney, while others eat it with salt and black pepper. Guava is a nutrient-rich fruit that also contains fiber and vitamin C. It also improves digestion. Guava is a popular food item due to its taste and health benefits.
Customers often face problems while buying guava. Even fresh-looking guavas often contain insects. This not only causes health problems but also reduces the quality of the fruit. To make sure you don’t regret bringing it home, we’re going to tell you how to buy a gorgeous and sweet guava without cutting it.
Guavas infested with insects are not too difficult to identify without cutting them. Before buying guava from the market, you should check its surface carefully. If you see any small holes, road marks or uneven color, you should know that this guava may have insects. Thus the color of guava is changed due to insects. Let’s know if guava has insects or not…
Press the guava
Before buying the guava, squeeze it lightly with the palm of your hand. If the guava feels too soft when pressed, don’t make the mistake of buying it. Guava should not be too hard or too soft. Very hard guavas may be unripe, but soft guavas may contain worms.
Identify by smell
Fresh and sweet guavas have a sweet aroma, if they are not sweet, they will not be. On the other hand, guavas that contain worms may have a strange odor. When such guavas are cut, small worms or black spots may appear in them. Don’t forget to smell the guavas before you buy them.
Check the color and peel
Check the skin and color of the guava before buying it. Guavas will be good if the skin is smooth, slightly elastic and heavy for size. Talking about the color, you should buy yellow colored guavas to get delicious guavas. You can also buy green guava if you like a little sourness. Buying whole yellow guava is also not good.